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The Business of Nachos
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Essay: July 4th - A Patriotic Salute to your Craw

July 4, 2012 Nachonomics
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Like many of you, I plan on spending the 4th of July doing two things; loving America and watching the Coney Island Nathan’s Famous Competitive Hot Dog Eating Competition. This contest of consumption, the Super Bowl of the competitive eating sport, pits twenty men and women against, if not the scum of the meat product world (That distinction goes to Spam and the other potted meats) then it’s inbred cousin, the hot dog. Why does this food get raised to such a level of glory above all others? Is it its apple pie American-ness? A phallic fixation? The congressional lobbying of Big Meat Slurry? Who can say.

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Essay: Chips and Dip are not Nachos

June 30, 2012 Nachonomics
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I was at work yesterday (that’s right folks, sadly nacho skills do not pay the nacho bills) at a party celebrating the end of the fiscal year when I heard some dialogue that disturbed me to the bone. Not having the time to bring in my custom nacho maker (Originally designed to be a stand alone pizza cooker, I modified it for my chip related needs) to make nachos there on the spot, I took the easy way out and just brought in some chips and queso fundido. It’s a good thing queso fundido is my favorite thing to eat after having my jaw drop, because one of the ladies there stated “Oh, you brought nacho.”

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Video: Goodbye Nachos

June 23, 2012 Nachonomics
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There are few people with a voice sexy and sultry enough to sing about nachos, and even fewer who could sing about the heartbreak of having to say goodbye to them. Fortunately for us, Jumoke Hill embodies both.

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Essay: Nacho Regrets - Nachos As Big As Your Ass

June 16, 2012 Nachonomics
“By The Ass” is the official measurement of the nacho. In my dreams...

“By The Ass” is the official measurement of the nacho. In my dreams...

As some of you may know, this past week featured an astronomical event that won’t happen again for another 105 years, The Transition of Venus. Now, where I happened to be this occurred during the middle of a rainstorm, so not only did I not get to see it, but I won’t live long enough to see it again. Even if a magical elixir was invented that could extend life to the next event in 2117, I live too fast and hard to survive to that ripe old age. Truthfully if I’m not dead from burning the candle on both ends in the next five years, I’d be surprised. While I will live without seeing a little dot in the sky go across the sun, the event did make me think back to all the other things in my life that I’ve missed or won’t get a second chance to experience again. And by other things I of course mean other nacho related things.

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Video: Nachos in Drag

June 9, 2012 Nachonomics

When you go to some sort of sports game, you've got to sample the stadium nachos. Say what you will about Frank Liberto, but he did get nachos introduced to stadiums and thusly mainstream America. I suppose you could do this in order to bring your favorite nachos into the game, but I have a nacho website and I would say that's excessive. Do what you want though.

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Nachonomics: ('na-cho-'na-miks)

noun. The branch of knowledge concerned with the production, consumption, and distribution of nachos.

Book: Complete Nacho Knowledge Book: Complete Nacho Knowledge
Book: Complete Nacho Knowledge
$20.00

A copy of "The Field Guide to Nachos", "Nachos & You", and "Recipes from the Nachonomicon". This is literally and literately all the nacho knowledge you will ever require.

The Field Guide to Nachos, a pocket sized reference to the history, types, and background of the greatest of Mexican delicacies.

  • READ... The true story of how Ignacio Anaya created "The Nacho" in 1943.

  • LEARN... How nachos moved from Mexico and spread across America like shredded cheese melting across a pile of chips.

  • KNOW... the real difference between natural cheese versus pasteurized processed cheese product. It's terrifying.

  • DIFFERENTIATE... between kinds of popular nachos that are to be found in our modern restaurants.

Nachos & You, a pocket sized manual on, well, living your life the nacho way.

  • READ... The "true" story of how Gentleman Frank Liberto (Not to be confused with the upstanding Frank Liberto of Rico's or the Frank Liberto of Martin Luther King Jr. assassination infamy) created "The Nacho" in 1976. I say "true" because it is an obvious satire and parody.

  • LEARN... To pickle your own jalapenos for varying degrees of “fun” and “profit”, but more importantly bragging rights on being more artisinal than your friends.

  • KNOW... The science of creating nachos with circular chips as opposed to triangular chips and when to use each so as to not cause embarrassing cultural faux pas.

  • EXPERIENCE... The terror of “Nacho Fingers”, and the joy of curing yourself of them to avoid being ostracized by the community at large.

Recipes from the Nachonomicon, a pocket sized cookbook of all the finest types of nachos from throughout the ages, all now easily available at your fingertips.

  • READ... The History of the Nachonomicon and how it became the blueprint for all the nachos you know and love today!

  • LEARN... How to cook the finest examples of each member of the nacho family from "Artisanal" to "Single Serving." (There's no general type of nacho that begins with "Z" so that's as good as it gets alphabet wise, and I wouldn't want to trick you into thinking there was a type of called "ZBBQ Nachos" or something.)

  • KNOW... The joy that comes of making you, or a loved one, a delicious meal of nachos that will both satiate your hunger and allow you to know the true satisfaction of being able to provide the sustenance to keep a human being alive.

  • TASTE... Nachos, and lots of them, once you make them of course.

With these three books, you can feel secure in the knowledge that you'll be able to give a T.E.D. talk on every single aspect of nachos. Probably closer to three T.E.D. talks as a matter of fact! Do they even let you do that? I don't know, but with nacho knowledge like yours you will undoubtedly be the first!

US SHIPPING ONLY

  • A Friend in Nachos (1)
  • Audio (1)
  • Chip of News (1)
  • Read With Your Mouth (1)
  • The Nacho News Network (1)
  • Where's The Beef? Vegan Views (1)
  • Bienvenidos a Piedras Negras (2)
  • Heroes of Nachos (2)
  • Ignacio Anaya (2)
  • Interview (2)
  • Podcast (2)
  • Recipe (2)
  • Play With Your Food (3)
  • Rule Chiptania (3)
  • Nacho Gift Guide (4)
  • Nacho Literature (5)
  • Nacho Regrets (5)
  • Nacho Science (5)
  • Nachos & You (6)
  • Octchober (7)
  • Recipes from the Nachonomicon (9)
  • Merchandise (10)
  • T'was The Nacho Before Christmas (11)
  • The Field Guide to Nachos (12)
  • Nachos Time (13)
  • NachoProviCon (14)
  • Video (25)
  • Nachonomics (27)
  • Essay (54)
  • Review (127)


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