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The Business of Nachos
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Review: The Quarters

April 25, 2017 Derek Sotak

Tetris Tots, Cheddar, Bacon, Scallions, Chili, Jalapenos

In the sleepy west of the woody east is a valley called the Pioneer, home of the largest public university in New England, the University of Massachusetts Amherst (it’s educational). It is also home to infamous radio station WXXT, a park with a bunch of fossilized dinosaur footprints along a riverbank, and The Quarters, which google tells me is the only “barcade” in central Massachusetts. The Quarters in turn is known for being the only place, possible in the world, where you can get Tetris Tater Tot Nachos.

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Review: La Campana

April 15, 2017 Derek Sotak

Fresh Tortilla Chips, Beans, Melted Cheese, Guacamole, Sour Cream, Jalapeno Peppers, Tomatoes, Steak

I am a gentleman who likes sampling a tequila or two, or through the place I go to in town with the Tequila Club, over 100 different kinds. Indeed, undoubtedly there is another parallel dimension where instead of Nachonomics there exists a Tequilanomics and I have become a horrible alcoholic. This isn’t that however, and I always figured that an establishment with 100 tequilas would be as tequilaey a restaurant as I would find in my life, and it was. Until I found La Campana.

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March Madness, but the Madness is the lack of Nachos

April 5, 2017 Nachonomics

Listen, I'm going to get real with you. I'm turning my baseball cap around, I'm sitting backwards in my chair, and I'm going to be honest with you. I know as much about Nachos as I don't know about basketball. As you can imagine, this makes the whole March Madness thing kind of awkward. Almost as awkward as the lack of nachos in basketball in general.

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In 2017
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Essay: On "Global Nacho Cheese Sauce Sales Market 2017 Industry Trend and Forecast 2021"

March 25, 2017 Derek Sotak

Do you ever stumble across the barest hint of something weird on the internet and then when investigating further fall down a rabbit hole into a subculture you were never aware of? Sure, that’s pretty much the whole internet, but I’d bet if I checked your search history I would see that you know EXACTLY what I’m talking about. Pervert. Like a deep sea fisherman hauling in his nets from the seas of the internet I came across something the other day that would be worthy of that Russian fisherman who pulls up weird fish and posts them on twitter, if what I found was an actual fish and not a metaphorical one. So what had I dredged up from the deeps? Why, it was an entry to the magical world of nacho cheese sauce sales trending and forecasting of course!

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In 2017 Tags Essay
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Review: Mike's Sportsbook & Meat Bar

March 15, 2017 Derek Sotak

Dry Rub Smoked Pork, Fresh Fried Tortilla Chips, Shredded Chihuahua Cheese, Crème Fraîche, Pico De Gallo

Mike’s Donuts & Chicken of Kenosha Wisconsin recently made both Internet and nacho history by producing the first ever nacho donut. Not being a native Wisconsinite and finding myself in the area I could not pass up an opportunity to try one of these, and looking up the menu online (Hey all restaurants, if you have a website, put your damn menu on it) and seeing actual nachos on it, get those too. Dinner and dessert were to all have been taken care of, but it was not meant to be.

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Nachonomics: ('na-cho-'na-miks)

noun. The branch of knowledge concerned with the production, consumption, and distribution of nachos.

Book: Complete Nacho Knowledge Book: Complete Nacho Knowledge
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  • Nachonomics
    Review: Takis Blue Heat https://t.co/23ZPoF8YTl
    May 20, 2022, 10:00 AM
  • Nachonomics
    Nachonomics: Year Ten https://t.co/y9VwNsIfft
    May 5, 2022, 8:00 AM
  • Nachonomics
    T'was the Nacho Before Christmas https://t.co/KahImPyWbp
    Dec 25, 2021, 8:23 AM
  • Nachonomics
    Happy National Nacho Day! https://t.co/yjfFYVM0V7
    Nov 6, 2021, 10:00 AM

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