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Nachonomics
The Business of Nachos
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The Business of Nachos

Nachonomics

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Nachonomics Nacho News

June 5, 2017 Nachonomics

The secret is out folks, I've got a little piece on nachos in the upcoming Fall issue of Culture magazine. Culture magazine is of course "The Word on Cheese", and a clever cheese pun, and you know how much we here at Nachonomics like puns! For all you real curd nerds out there, if you aren't subscribing already you should get on it!

Nachonomics will also be back at Worcester's StART on the Street art festival this September 17th (Rain Date September 24th), so feel free to come press the flesh and chips and cheese and whatever else you would like. Come get some books/stickers/shirts/postcards! Come meet the John Hodgman of nachos! Come get your picture taken with Nachie the Nacho! We're gaurenteed to be the only nacho booth not serving actual nachos you will encounter this year!

← Review: Koto Grill and SushiThe Nacho Cheese Botulism Outbreak: A PSA →

Nachonomics: ('na-cho-'na-miks)

noun. The branch of knowledge concerned with the production, consumption, and distribution of nachos.

Book: Complete Nacho Knowledge Book: Complete Nacho Knowledge
Book: Complete Nacho Knowledge
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  • Audio (1)
  • Chip of News (1)
  • Read With Your Mouth (1)
  • The Nacho News Network (1)
  • Where's The Beef? Vegan Views (1)
  • Bienvenidos a Piedras Negras (2)
  • Heroes of Nachos (2)
  • Ignacio Anaya (2)
  • Interview (2)
  • Podcast (2)
  • Recipe (2)
  • Play With Your Food (3)
  • Rule Chiptania (3)
  • Nacho Gift Guide (4)
  • Nacho Literature (5)
  • Nacho Regrets (5)
  • Nacho Science (5)
  • Nachos & You (6)
  • Octchober (7)
  • Recipes from the Nachonomicon (9)
  • Merchandise (10)
  • T'was The Nacho Before Christmas (11)
  • The Field Guide to Nachos (12)
  • Nachos Time (13)
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