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Nachonomics

Nachonomics
The Business of Nachos
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The Business of Nachos

Nachonomics

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NACHO GIFT GUIDE 2014

December 15, 2014 Derek Sotak
Charted Cheese Wheel

With only 10 days left until Christmas you're probably scrambling to get the last few items needed for the nacho lover in your life. SCRAMBLE NO MORE! Here's a few objects sure to put the cheese on the chips of a loved one this holiday season.


Stoneware Nacho Plate

Stoneware Nacho Plate

If you've found yourself with a need for a fancy stoneware plate whose soul purpose in whatever existence it calls a life is to cook nachos for you then this here is the stoneware plate for you.


Himalayan Salt Tequila Glasses

Himalayan Salt Tequila Glasses

It is a fact that there is no better beverage to accompany a fine plate of nachos than a shot or two of tequila, and what better to drink out of than a fine Himalayan Salt glass? Well, a shot glass made of the salt from the tears of La Llorona, but this is far easier to come by.


Cheese Pop Chart

Cheese Pop Chart

An absolute must for the fromagger in your life. No cheese will be beyond your knowledge with this fancy wheel of becheesed knowledge.


Artisan Cheese Kit

Artisan Cheese Kit

If you've got that hipster nephew that you got a beard trimmer for last Christmas and a pair of skinny jeans for their birthday, maybe this year is the perfect time for the Artisan Cheese Kit. It's sure to wow and astound them and all their friends at the fixy bike gathering.


The Field Guide to Nachos

The Field Guide to Nachos

In what has been described as the most important guide to nachos written this generation, there is no better a stocking stuffer than this. Humans young and old will marvel at the intricacies of located herein of the greatest of foods.


In 2014 Tags Nachonomics
← T'was The Nacho Before ChristmasMerchandise: The Field Guide to Nachos →

Nachonomics: ('na-cho-'na-miks)

noun. The branch of knowledge concerned with the production, consumption, and distribution of nachos.

Book: Complete Nacho Knowledge Book: Complete Nacho Knowledge
Book: Complete Nacho Knowledge
$20.00

A copy of "The Field Guide to Nachos", "Nachos & You", and "Recipes from the Nachonomicon". This is literally and literately all the nacho knowledge you will ever require.

The Field Guide to Nachos, a pocket sized reference to the history, types, and background of the greatest of Mexican delicacies.

  • READ... The true story of how Ignacio Anaya created "The Nacho" in 1943.

  • LEARN... How nachos moved from Mexico and spread across America like shredded cheese melting across a pile of chips.

  • KNOW... the real difference between natural cheese versus pasteurized processed cheese product. It's terrifying.

  • DIFFERENTIATE... between kinds of popular nachos that are to be found in our modern restaurants.

Nachos & You, a pocket sized manual on, well, living your life the nacho way.

  • READ... The "true" story of how Gentleman Frank Liberto (Not to be confused with the upstanding Frank Liberto of Rico's or the Frank Liberto of Martin Luther King Jr. assassination infamy) created "The Nacho" in 1976. I say "true" because it is an obvious satire and parody.

  • LEARN... To pickle your own jalapenos for varying degrees of “fun” and “profit”, but more importantly bragging rights on being more artisinal than your friends.

  • KNOW... The science of creating nachos with circular chips as opposed to triangular chips and when to use each so as to not cause embarrassing cultural faux pas.

  • EXPERIENCE... The terror of “Nacho Fingers”, and the joy of curing yourself of them to avoid being ostracized by the community at large.

Recipes from the Nachonomicon, a pocket sized cookbook of all the finest types of nachos from throughout the ages, all now easily available at your fingertips.

  • READ... The History of the Nachonomicon and how it became the blueprint for all the nachos you know and love today!

  • LEARN... How to cook the finest examples of each member of the nacho family from "Artisanal" to "Single Serving." (There's no general type of nacho that begins with "Z" so that's as good as it gets alphabet wise, and I wouldn't want to trick you into thinking there was a type of called "ZBBQ Nachos" or something.)

  • KNOW... The joy that comes of making you, or a loved one, a delicious meal of nachos that will both satiate your hunger and allow you to know the true satisfaction of being able to provide the sustenance to keep a human being alive.

  • TASTE... Nachos, and lots of them, once you make them of course.

With these three books, you can feel secure in the knowledge that you'll be able to give a T.E.D. talk on every single aspect of nachos. Probably closer to three T.E.D. talks as a matter of fact! Do they even let you do that? I don't know, but with nacho knowledge like yours you will undoubtedly be the first!

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  • A Friend in Nachos (1)
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  • Interview (2)
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